They say, the sun makes them sweet and the ocean makes them juicy: At the orchards cared for by our master grower Vicente Romero along the Valencian coastline, there is a special microclimate thanks to the warm breezes, long sunny days and cold nights.

The extraordinary care with which Vicente Romero and his colleagues treat, harvest and pack the fruit, and this microclimate are the reasons why SanLucar oranges and clementines have such a unique taste.