Saddle, baby figs, pointed peppers and zucchini
Friends of the culinary arts, here’s something for you! Star Chef Rolf Straubinger has revealed his latest recipe. For a [...]
Favourite Dishes
Rooted Zander
Here at SanLucar, we love to cook for our friends – after all, it’s well known that love’s quickest route [...]
Mandarin heart
Dessert. Serves 4 For the mousse 4 sheets of gelatine 250 g of whipped cream 125 ml of milk 200 [...]
Cosy winter barbecue
Main course for 4 people 700-800 g flank steak A sprig of thyme Olive oil Vacuum pack the flank [...]
Duck’s right – Everything’s right
This duck actually has it good! Star Chef Rolf Straubinger has come up with an idea of how to perfectly [...]
Delicious salmon trout
Finally! After we were successful in convince the Star Chef Rolf Straubinger of the Staufeneck Castle that we absolutely needed [...]
Colourful langoustine dream
You’ll get plenty of “wows” from your guests with this elegant appetizer. Because the horsd’oeuvre by Star Chef Rolf Straubinger [...]
Valencian summer: Bell pepper esgarraet
Are you longing for warmth, sunshine and the Mediterranean feeling? You don’t have to board a plane for this. We [...]