Raspberries Raspberries

For that berry-craving between meals

Way back in 1600, red and even yellow raspberries were cultivated. We don’t know what has become of the yellow ones, but we are very passionate about our red ones. They grow best at cool summer temperatures with high humidity and partial shade conditions. In warm climates, such as at our Plantation Floralia in Tunisia, they thrive very well thanks to the mild winter and spring months with many hours of sunshine. And of course, totally naturally, so you can eat them right out of the punnet.


The fact that our SanLucar raspberries taste so aromatic is due to our special varieties Grandeur, Gleam and Bountiful, which we exclusively co-developed ourselves with years of research work.

 Naschbeeren Himbeeren

Naschbeeren Himbeeren

A berry for the senses. Sweetly fragrant, velvety and sweet, picked carefully and individually with gloves.

 Naschbeeren Himbeeren
Vitamin B (mg/100g) 1.3 mg
Vitamin C (mg/100g) 25 mg
Vitamin E (mg/100g) 1.4 mg
Potassium (mg/100g) 200 mg
Calcium (mg/100g) 40 mg
Magnesium (mg/100g) 30 mg
©Bundeslebensmittelschlüssel 3.02