Nothing tastes better: Grandma's Apple Pie

Nothing tastes better: Grandma’s Apple Pie

If you had to decide who is the best cook in your family, who would that be? Clearly Grandma, right? Grandmas have the natural-born talent of turning the simplest dishes into a taste experience – and to demonstrate her love with every bite! Especially with her apple pie. Believe us, it’s irresistible – there’s nothing better! Are you curious now? Grandma has given us the recipe, so we can share it with you. Here it is:


  • 6 SanLucar Opal® Apples
  • 170 g sugar
  • 150 g flour
  • 250 ml milk
  • 1 egg
  • 1 teaspoon baking powder
  • Grated lemon peel
  • Apricot jam


Preheat oven to 180° C. Mix milk and sugar with 4 pureed apples. Add the beaten egg and grated lemon peel. Add flour and baking powder and mix to a smooth dough. Put the mixture into a greased tart form and bake for 25 minutes. Remove from the oven, cover with apple slices and spread the apricot jam over it. Bake another 20 minutes.