You have already selected a delicious appetizer and a delicious main course for your three-course menu, now all you need is the crowning conclusion? Before you frantically get out all the cookbooks, we have a dessert that’ll tickle your taste buds with exotic sweetness and freshness and round off every meal deliciously.
- 6 tablespoons of sugar
- 2-3 teaspoons of cinnamon powder
- 1 tablespoons butter
- 1 tablespoons of vegetable (neutral flavour) oil
- 400 g SanLucar Pineapple
- 100 ml pineapple juice
- 3 sprigs of SanLucar Mint