Have you got through all the feasting over the Christmas holidays? The snacking is not completely over with us yet – the next visit from the relatives is already at the door. And because it’s Christmas only once a year, you want to cook something delicious and a dessert is a must. Nevertheless, it mustn’t be too filling. You know the problem? Then we have just the recipe for you! Because our Clementine Curd is deliciously sweet, yet light – so go get your cooking spoon! 😉
Ingredients:
- 4 clementines
- 250 g curd
- 6 tbsp raisins
- 2 tbsp chopped hazelnuts
- 1 tbsp honey
Preparation:
Peel, the clementines and cut them into small pieces. Add curd to a bowl and mix with raisins, nuts and honey. Serve in small bowls. Bon Appetit!